Black and white

June 30th, 2010

It’s such a shame that this can no way do justice to the full impact of Chinese artist Zhao Xiaohai’s masterful works.  But the good news is you can go stand in front of them in person!

The Woods ©Zhao XiaoHai

Using Chinese ink, and an amazing eye for light (in this instance, the absence of black), Zhao creates stunning visual statements out of the simplest of medium.  With just a single colour, he creates light, layers and complexity.  It’s an interesting mix of traditional Chinese art style and Western interpretation.

My favourite is an amazing piece 190 x 160cm, called ‘Eternity’.  It’s fantastic.

Heng Artland at Paragon #04-08 will be showcasing his work until July 9.  Pop in and have a look.

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The Swan Thieves

June 29th, 2010

7.5/10

This is the second book by Elizabeth Kostova (her first was the phenomenal success, The Historian).  Somehow I’d missed The Historian – it was the first debut novel to make no 1 on the New York Times’ bestseller list.  I’d missed all the hoopla.

So I didn’t come to The Swan Thieves with overladen expectations.

Andrew Marlow, a psychiatrist, has a new patient – up and coming contemporary artist, Robert Oliver.  Oliver is detained after being caught at the National Gallery trying to slash a painting, saying ‘I did it for her’.  Thereafter, he doesn’t speak, and as Marlow tries to piece together Oliver’s story, he increasingly gets pulled in and eventually abandons professional detachment and sets off on a quest to discover what motivated Oliver.

Marlow falls into Oliver’s life, and along the trail that leads through the world of Impressionist and contemporary artists.

The characters of Oliver’s world intertwine with characters from history, through Oliver’s paintings.

I got very engrossed in it, and caught myself struggling to stay awake way past my bedtime to read it.  The prose of the description of passion, restraint, art, love, the past, the present, and intimations of the future, are really seductive.  Even though I know it’s fiction, I really want to see the fictional paintings by Béatrice de Clerval and Robert Oliver because of the way Kostova has painted them in prose.  Rich, textured, emotional, multi-dimensional.

For returning fans, there are some obvious Kostova trademarks:  big chunks of historical setting and detail, lots of research, voices past and present uniting to solve a mystery.

It takes time to build, and while it gradually gains momentum, it never moves along at a furious pace.  Weirdly for me, my arc through the book was unexpected.  I was patient in the beginning with the set up; I got totally pulled into it as the characters and plot developed.  But I found the dénouement disappointing.

The destination did not live up to the journey.

Still, while not a GREAT book, it’s a good read, and I truly did love the writing:  the journey itself is worth the reading investment.

And I did like it enough to go buy The Historian – but more on that another time.

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Your Monday video

June 28th, 2010

This is so sweet.  A Big Effort proposal.  He deserves a Yes!

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It’s all about the fungi

June 25th, 2010

I don’t know why my curiosity was piqued when I heard there were mushrooms farms here on our fair isle.  But curiosity is a siren call for me that is impossible to ignore, so off we went, fungi hunting.

Somewhere in my mind, a mushroom farm would involve dank, cool woods, with mushrooms hither and thither.  And maybe the odd elf or fairy sitting among the mossy glades.  Er, no.  Scratch all that romantic stuff.

We headed to Mycofarm, which provides supermarkets with fresh mushrooms, so chances are you’ve eaten them.  I knew mushrooms liked dank and dark, but I didn’t know they needed cold.

The farm is essentially huge sheds that are kept at 18˙.  The mushrooms are grown on pre-seeded logs, some in pre-seeded bags of shavings, soil, mix.  These come from China, and that’s how the spores are shipped.

They have sheds dedicated to oyster mushrooms, shiitake, willow.  Rows and rows of mushrooms popping out along these rows of shelves, and they take 2-3 days to be ready for harvesting.

shiitakes growing on their logs
young black-topped oyster mushrooms

all photos ©Jay Budai

Then they cut the mushrooms off and pack them and off they go to the supermarket en route to your tummy.

So the whole forest-fresh image is totally inappropriate, and commercial farming is deeply unromantic.

Still, it’s an opportunity to buy all sorts of mushrooms and mushroom products.  They sell mushroom chips (which are surprisingly delicious and healthful…YUM), all manner of fresh mushroom soups, mushroom sauce, mushroom stock…and of course packs of fresh mushrooms.   Sadly, there were no King mushrooms, which are incredibly flavourful.

Nonethelss, I was eating some kind of mushroom product for a while!  And remember, if you head out there – try the chips!

9 Seletar West Farmway 5

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The Foundation of Perfect Skin

June 24th, 2010

by Beauticia

What woman doesn’t want perfect looking skin?  It’s the Holy Grail of beauty. A smooth, even and healthy complexion that glows

The quickest way to get it?  A damn good foundation.  Period.

Why women think foundation is too “made up” or mask-like is beyond me.  Admittedly, I am a cosmetics slut (who needs to remind herself less is more every morning in front of the mirror).  But I don’t know many women who couldn’t benefit from a little foundation.

Foundations today are much better formulated than in the past.  Even heavier coverage foundations can be worn while still giving a relatively unmade up look.

It’s all in the application, blending, and choice of accompanying makeup (think neutral tones).  Grace Kelly, for example, was famous for her chic, understated but always elegant look.  Her makeup – by the day’s standards – was very natural and she was known for her ‘no makeup’ look.  But in fact, she spent ages getting her face to look that natural and unmade up.

Thankfully, such time commitment isn’t necessary 60 years on.  Foundations have never been better.  The colours are better (no more of that nasty pink-toned stuff makeup salespeople once thrust upon us!).  The choices are better.  The range of coverage options is wide.  The formulations are long-lasting.  There are choices in matte, dewy, shimmery (if you like that kind of thing), and with sunscreen.  Whatever is your fancy, there’s a foundation option for you.

I am 100% fickle when it comes to foundations and switch constantly – until recently that is.  I buy cosmetics at all price points and firmly believe good options can be found across the board.  But in my experience, this is rarely the case with good foundations.  The best foundations generally seem to fall in the pricey end of the market (sorry!).  If you are going to splurge on just one cosmetics’ product, splurge on foundation.

Here are my top five complexion-perfecting foundations:

Giorgio Armani Luminous Silk Foundation

Giorgio Armani Luminous Silk

A favourite of makeup artists, this is a liquid foundation that provides a gorgeously smooth effect that looks remarkably natural.  It’s not cheap, but it’s worth it!  It provides light to medium coverage (it can be layered for a heavier application if you wish) and comes in some really great skin-true tones.  I always pick this up when travelling (Hong Kong, Australia).   Cost is US$ 59 (about SGD 82).

Laura Mercier Flawless Face Silk Creme Foundation

Laura Mercier Flawless Face

This foundation provides full coverage but doesn’t look thick and cakey, just smooth and, well, flawless!  It comes in a great, natural-looking colour selection.  It has a silky matte finish that gives a skin-perfecting effect, easily covering redness or discolourations.  Unfortunately, it doesn’t contain any SPF coverage – but its superior performance in terms of colour and texture keeps me restocking my supplies.

Cost SGD 83.  Available at True Colours, B1 Ngee Ann City or www.strawberry.net

Chanel Matte Lumiere Long-lasting Luminous Makeup SPF 15

Chanel Matte Lumiere

This is an ultra-smooth matte, but not too matte, foundation that gives medium coverage.  Easy to blend, this foundation’s coverage is buildable so can be used day or night.  Has good SPF coverage. Bye-bye imperfections, hello perfect skin!

Cost S$66.    Available at department stores or www.strawberry.net

Bobbi Brown SPF 15 Tinted Moisturizer

Bobbi Brown Tinted Moisturiser

For those natural fresh-faced gals who shun medium or full coverage foundations, this is a good choice.  There is an excellent range of colours and it has sheer and even effect.  Long-lasting and moisturising, with the added kick of a good SPF.

Cost S$63.   Available at department stores or through www.strawberry.net

Cle de Peau Refining Fluid Foundation SPF 24

Cle de Peau

This is an obscenely expensive but ever-so-lovely smooth, fluid foundation with a good hit of SPF coverage.  It gives light to medium coverage, but is buildable, with a satin-matte finish.  Gives a slightly luminous look and has good staying power as well.  Oh, did I mention that it is obscenely expensive?   Like, pornographically costly???

Cost S$200. Available at Tang’s Orchard.

Beauticia is a regular contributor.  To find more of her stories, click on the ‘Fashion and Beauty’ tab.

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New Crush Song

June 23rd, 2010

I’m not a huge Christina Aguilera fan…I’m pretty ambivalent actually.  She has enormous talent but went through that really skanky phase…remember the chaps, dirty hair, the questionable ‘dirrrty’ image?

But this song, this song…  it’s gorgeous.  And her voice prodigious.  It’s off her latest album ‘Bionic’.

Love love love.

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7 Sensations

June 22nd, 2010

I don’t know why this yummy veggie resto is called 7 Sensations.

But I do know that when I left my umbrella behind and called the mobile number given on the voicemail, it was most amusing to the two different men when I said “Are you Seven Sensations?”  Snigger.  Of course both were wrong numbers.  Still, it maybe made their day.

On a rainy day that made our weekly outdoor adventure difficult, J and I headed out for lunch instead.

Facebook followers know that in an effort to defeat my persistent allergy problems, I’d been cleaning out, and declared a moratorium on sugar, dairy and wheat.  Going out for eats when on a diet like this can be challenging…enter 7 Sensations.

The restaurant is in Little India, on Madras Street (round the back of the new shopping centre “The Verge”.  It’s not hard to find, especially with a big green sign.

Look for the green sign

It has a really nice vibe inside: bright, clean, happy.  Not too fancy but not shabby at all.  It ‘felt’ good.

The menu is quite extensive:  Western, local, rice, noodles, pizzas.   I’d heard the veggie buah keluak is really good, but I get the genuine Peranakan version at home so it didn’t tempt me.  And all prepared healthily, and fresh.  YES!

We opted to share the gado-gado as a starter and it was a good choice:  fresh, crunchy vegetables and a delicious cashew nut sauce.  Nutty, crunchy, yet still wonderfully tangy.  It’s really good.

Gado Gado

J had a hankering for bread (although distracted by the pizza) and ordered an avocado sandwich – avos in a focaccia, all fresh.

Avocado Sandwich

We shared a delicious pineapple brown rice – great flavour and great texture.  The nutty bite of the brown rice, the crunch of the veg, and the sweet-sour tang of the pineapple was an inspired combo.

Pineapple Brown Rice

The menu had some other interesting rice choices – Petai Fried Rice; Korean Brown Rice; Black Olive Brown Rice.

If I was eating wheat the noodles would’ve really got me: Shanghai Noodles, Bonsoy Yam Noodles, Tom Yum Beehoon, Hong Shao La Mian (made with handmade organic noodles)…

Shanghai noodles photo from 7 Sensations

I'd really wanted to try this: Vietnamese rolls ©7Sensations

There’s so much more to try!  Have a look at the menu here.

I’m definitely going back.  Healthy or no, it was just plain YUMMY.

7 Sensations, 16 Madras Street, 62982198

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Your Monday Video

June 21st, 2010

Holy smoke!  Miss Alice can SING!

Now being touted ‘America’s Susan Boyle’.  Good luck Miss Alice!

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Four Daughters and A Dad

June 20th, 2010

by Metamorphoenix

There’s a special bond between fathers and daughters, one that we can’t even begin to fathom.

In a daughter’s eyes, a dad is invincible, infallible and the foundation of the family. He is the breadwinner (well yeah, mum is too, but dad generally earns more), and is usually the more stoic and less emotional. Traditionally, dads aren’t especially demonstrative of their love, but that love is something we always know is there.

My dad became a single dad in 1976 when my mum succumbed to cancer. Faced with raising four daughters ranged in age from 10 (me) to 18, he was suddenly faced with the monumental task of being both mother and father to us.

A staunch Christian, he was a quiet man who taught us to live by the tenets of the bible, very seldom criticised, but could with a stern tone fill me with remorse for disappointing him. Being the youngest, I had the opportunity to spend the most time with him before I got married.

Dad handled 4 daughters who wore bikinis, brought home foreign and local boyfriends, went out till late, became teachers or entered Public Relations (2 daughters per profession, I kid you not), got married, had kids, got divorced – through it all, he always advised and led by example. As he once told us, “I can only teach you right from wrong; the rest is your journey.”

When one sister introduced him to the Englishman she’d been quietly dating and asked for his permission to marry a week later, dad was calm. As he told an aunt over the phone later that night, “You have to let them make their own choices.”

He was a cool dad, way ahead of his time. But like any other father he worried. And that worry would pop out at the most unexpected times. A couple of years after that sis got married, he suddenly leaned over while we were both watching TV and declared, “Don’t ever do what your sister did, give me some warning.” I goggled as he returned to watching Mr Bean.

He agreed to sponsor a dinner & dance dress when I was in the uni, so I shopped around and when I had identified one, brought him to the fitting. It was high necked and black velvet, but when I turned to show him the rather non-existent back, he wryly remarked, “So where’s the rest of it?” and then paid for it.

One Christmas, I brought an Indian Catholic Malaysian male hostel-mate to a family gathering. A couple of years later, he dropped another classic statement out of the blue. “You know, you had me worried over that Indian boy.” Then he puttered off to the kitchen while I recovered.

Dad continued to lead by example to the third generation, mentoring his grandchildren and encouraging their passions wherever he could. He still threw out pithy one liners when he was concerned about the iffy choices we all made, a man of few words, but whom we always knew loved us and cared in his quiet way.

We once asked him why he never remarried. He smiled gently and said no one could take mum’s place, and then cheekily added that 4 women in his life were more than enough. My eldest sis has one clear childhood memory, of sneaking downstairs late at night and watching as mum and dad waltzed around the living room.

Last year, two  months after he was diagnosed with liver cancer, we all gathered around his bed at home as he gasped his final breaths. And when my sister whispered in his ear that he could let go, that we were all going to be alright, he took his final breath. Till the end, he embraced the fact that he was going home to the Lord and that he would finally be reunited with mum.

My sisters and I miss him terribly, but one scene keeps us all going. Mum’s waiting for him with arms akimbo, gently berating, “What took you so long?” and then they waltz through heaven’s gates.

Metamorphoenix is an over-40 full-figured newly-divorced sister who’s in search of a happy life. It’s sometimes painful, sometimes funny, sometimes ridiculous … but she writes always from the heart.  To find out more about Meta, click the ‘about’ tab.

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